Orange Baked Salmon

Orange Baked Salmon
Serves 2
This flavourful salmon dish is rich in Omega-3 Fatty Acids, which provide many health benefits, including support for the cardiovascular, nervous, and immune systems. Salmon is also packed with vitamins A, B and D as well as calcium and iron.
2 (6 ounce) Salmon Fillets
2 Oranges, juiced
1 Tbsp. Olive Oil or Grapeseed Oil
2 Tbsp. Natural Honey
1 Tbsp. Fresh Dill, chopped
1 Tsp. Ground Black Pepper
Preheat oven to 400º.
In a medium bowl, prepare marinade by mixing orange juice, olive or grapeseed oil, honey, dill and pepper, add the salmon fillets, marinate for 15 – 30 minutes.
Place the salmon fillets along with marinade in a baking dish.
Bake in oven 15 - 20 minutes, or until easily flaked with a fork.